Chemistry and Food Friday: Jim Zeller and Christina Bisulca
This event is in the past.
Date: March 3, 2023
Time: 12:30 p.m. - 1:30 p.m.
Location: Chemistry Department - Liberal Arts and Sciences # 111 | Map
Friday, March 3rd, 12:30 – 1:30 pm, Room 111, Chemistry Building
Dr. Jim Zeller, (Self employed, Process Chemist): “Developing Pharmaceuticals”
and Dr. Christina Bisulca, (Conservation Scientist, DIA): “Science in the Art Museum”
Zoom meeting ID 714 655 9683
**This event is a hybrid event**
Wayne State University’s Graduate Professional Development Series “Chemistry and Food Fridays” is a series that hosts a wide variety of speakers from different science backgrounds who give talks about their jobs/research, how they got involved in their current work, resume building and writing workshops, and other fun things.