Tips and Tricks with a Professional Chef
This event is in the past.
Date:
March 20, 2023
Time:
12:00 p.m. - 1:00 p.m.
Location:
Zoom
Category:
Seminar
RSVP is closed.
Tips and tricks of the trade with a professional chef. Join HAP’s professional Chef Michelle Bommarito to learn more about what you can do during your next meal and how to run your kitchen like a pro!
