Chemistry and Food Friday: Karl R. Gust, BASF

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Date: April 22, 2022
Time: 12:30 p.m. - 1:30 p.m.
Location: Chemistry Department - Liberal Arts and Sciences # 111 | Map
Category: Seminar

 Karl R. Gust, Head of Innovation and Marketing, BASF.

Chemistry and Food Friday is an opportunity for graduate students and postdocs to learn about various career paths post-graduation and providing an avenue for networking with professionals in academia and industries.

Contact Saheed Ayodeji at saheedabol@wayne.edu for a link to the Zoom meeting.

Contact

Saheed Ayodeji

saheedabol@wayne.edu

Cost

Free

Audience

Current students
April 2022
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